THERE’S NOTHING LIKE an international sojourn to ignite the culinary spark. As a multicultural nation with the ingredients for a wide range of cuisines at our fingertips, we are ...

SPICED BANQUET From noodles and dumplings to snacks, these brightly spiced dishes are made for sharing. Lamb manti with lemon and burnt butter, p 33 Stir-fried lotus roots, p 38 Pi ...

FEATURING THE PERFECTLY NAMED ‘BAM’ SAUCE, THESE SPICED NOODLES ARE TOPPED WITH A PANKO CRUMB AND SILKY RAMEN EGG. YOU’LL WANT THEM FOR BREAKFAST, LUNCH AND DINNER!FILLED WIT ...

FRIENDS COMING OVER? MAKE SMALL BITES THE STARS OF THE SHOW WITH BOWLS AND PLATTERS OF FRIED FISH POLPETTE, CRUNCHY PICKLES AND MOREIT’S NACHOS, BUT NOT AS YOU KNOW IT! WITH FRES ...

MEATY MUSHROOMS TAKE A STARRING ROLE, BOOSTED BY A RICH HARISSA BUTTER. LIGHTLY PICKLED ONION, GARLICKY TOUM AND SIMPLE FLATBREADS ROUND OUT A GENEROUS VEGETARIAN MEALPILED ATOP RU ...

GENTLY COOK FISH FILLETS IN A RICHLY SPICED INDIAN TOMATO GRAVY UNTIL PERFECTLY DONE, BEFORE SERVING ON A BED OF FLUFFY RICEA CREAMY COCONUT BROTH BUZZING WITH CHILLI AND AROMATS, ...

BITTER RADICCHIO AND A ZINGY APPLE DRESSING ARE THE PERFECT PAIRING FOR THIS DEEPLY COMFORTING CHICKEN DISHYOU CAN’T GO WRONG WITH A GOOD LASAGNE AND WITH SLOW-COOKED BEEF CHEEKS ...

DRIZZLED WITH A COFFEE SYRUP AND FINISHED WITH A DOLLOP OF DOUBLE CREAM, THIS FUDGY SWEDISH CAKE IS IDEAL FOR A SWEET TREAT AT ANY TIME OF DAYWANT TO BLOW GUESTS AWAY WITH YOUR BAK ...

INSTANT ACCESS SUBSCRIBE NOW! VISIT MAGSONLINE.COM.AU/DIGITAL-DEL OFFER VALID UNTIL SEPTEMBER 30, 2022, PRICES ARE CURRENT AT THE TIME OF PRINTING, FOR THE LATESTPRICING VISIT MAGS ...